Happy 2015 everyone!!! What better day is there to post a hearty, make-ahead breakfast casserole?! You will wish you had made it last night.
- In greased 9 x 13 casserole dish, place…
- 8 ounces sourdough bread, cubed
- 8 ounces diced ham
- 1 red pepper, diced
- 4 ounces Swiss cheese
- 4 ounces cheddar cheese
- 3 green onions, sliced
- In mixing bowl, combine…
- 1/2 cup beer
- 2 cups milk
- 8 eggs
- Salt / pepper to taste
- Pour over bread and vegetables
- Cover with foil and bake at 350* for 40-45 minutes.
Make this the night before so that you can just pop it in the oven the next morning. I think the combination of carbs, protein, and a little hair of the dog will do wonders in curing whatever ails you on New Year’s Day. I highly recommend serving it with a beer-mosa.